After completing this course, you should be able to: • Recall the basics of using marijuana for medicinal purposes • Recognize various delivery methods for marijuana consumption • Describe differences between marijuana strains • Identify how to make cannabis remedies and edibles • Recall therapeutic effects of cannabis • Recognize fragrances and flavors associated with various terpenes • Describe how to cook with cannabis and how to make infusions • Identify various cannabis recipes • Recall aspects of cannabis consumerism, safety, and regulations • Recognize characteristics of cultivation, manufacturing, production, and retail sale of cannabis • Identify banking and financial implications • Describe federal, state, local, and tax laws related to cannabis
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    Medical Marijuana Module 1 - Marijuana as Medicine In our first module, we discuss the anatomy of the cannabis plant, the strains, and popular uses of cannabis for industrial, ceremonial, and spiritual purposes. We also describe the pros and cons of medical marijuana use. Medical Marijuana Module 2 - Using Marijuana and Indica Strains There are a number of different ways to consume marijuana. In this module, we discuss these methods, the type of marijuana required for them, and associated costs. We also describe various Indica strains, their history, aroma and taste, conditions treated, and unwanted effects. Medical Marijuana Module 3 - Sativa Strains This module examines various sativa strains of marijuana. We explore elements such as the taste, aroma, potency effects, unwanted effects, and genetic history. Medical Marijuana Module 4 - Hybrid Strains, Cannabis Remedies, and Edibles In our final module, we discuss types of hybrid marijuana strains, how to develop cannabis remedies, and recipes for sweet and savory edibles. Cannabis Kitchen Module 1 - The Importance of Cannabis In our first module we describe what the Endocannabinoid system helps to regulate within the body. We also discuss the basics of cannabinoids and various therapeutic effects of cannabis. Cannabis Kitchen Module 2 - Terpenes Terpenes plan an important role in the overall entourage effect of cannabis. In this module we explore the diversity of fragrances, flavors, and feelings associated with each terpene. Cannabis Kitchen Module 3 - Cooking and Infusions Ingesting cannabis is a completely different experience than smoking it. In this module, we describe how to cook with cannabis. We discuss proper dosage, infusion potencies, and tricks of the trade. Finally, we explore how to properly make cannabis infusions. Cannabis Kitchen Module 4 - Recipes In the last module of the course we explore a variety of recipes: some gluten free, diary free, sweet, and savory. We give step by step instructions to create the perfect cannabis infused food. Cannabis Laws and Policies Module 1 - Federal, State, and Local Laws For as long as cannabis has been illegal, people have been trying to legalize it. The argument is being made that cannabis consumption is far less harmful than alcohol, which is legal. In this first module, we discuss factors associated with supply, demand, and consumerism. We also define various laws at the federal, state, and local levels. Cannabis Laws and Policies Module 2 - Lobbying, Cultivation, Manufacturing, and Production Cannabis legalization and lobbying go hand in hand. We’ll discuss groups dedicated to lobbying and advocacy. Also, in this module we’ll describe aspects of cannabis cultivation, testing, manufacturing, production and retail sales. Cannabis Laws and Policies Module 3 Banking and Financial Implications One of the biggest issues that commercial cannabis faces is the lack of access to the U.S. banking industry. Most banks and credit institutions that receive insurance from the FDIC will not take money that is associated with cannabis. This module discusses banking and financial implications associated with owning and operating a cannabis related business. Cannabis Laws and Policies Module 4 Taxation and the Future of Cannabis There’s no denying the tax ramifications of recreational and medical cannabis. What are states doing with all of their newfound income? This module discusses cannabis taxes and ramifications, as well as various tax models. Finally, we examine the future of legalizing cannabis. Objectives..... Medical Marijuana After completing this course, you should be able to: Recall the basics of using marijuana for medicinal purposes Recognize various delivery methods for marijuana consumption Describe differences between marijuana strains Identify how to make cannabis remedies and edibles The Cannabis Kitchen After completing this course, you should be able to: Recall therapeutic effects of cannabis Recognize fragrances and flavors associated with various terpenes Describe how to cook with cannabis and how to make infusions Identify various cannabis recipes Cannabis Laws and Policies After completing this course, you should be able to: Recall aspects of cannabis consumerism, safety, and regulations Recognize characteristics of cultivation, manufacturing, production, and retail sale of cannabis Identify banking and financial implications Describe federal, state, local, and tax laws related to cannabis
    Medical Marijuana Module 1 - Marijuana as Medicine • Cannabis Basics • Popular Uses of Cannabis • Naming of a Strain • Pros and Cons of Medical Marijuana Use • When Use Becomes Abuse Medical Marijuana Module 2 - Using Marijuana and Indica Strains • Delivery Methods • Smoking, Vaping • Topicals, Edibles, Capsules • Tinctures, Dabbing, Transdermal Indica Strains Medical Marijuana Module 3 - Sativa Strains • Acapulco Gold • Purple Haze • Strawberry Cough • Sour Diesel • Maui Waui, etc. Medical Marijuana Module 4 - Hybrid Strains, Cannabis Remedies, and Edibles • Hybrid Strains • Canna-Butter • Canna-Capsules • Savory Edibles • Sweet Edibles Cannabis Kitchen Module 1 - The Importance of Cannabis • What to Look for? • The Endocannabinoid System • Cannabinoids • Therapeutic Effects Cannabis Kitchen Module 2 - Terpenes • Fragrance • Flavor • Feeling Cannabis Kitchen Module 3 - Cooking and Infusions • Cooking with Cannabis • Tricks of the Trade • Master Infusions Cannabis Kitchen Module 4 - Recipes • Gluten Free • Dairy Free • Sweet • Savory Cannabis Laws and Policies Module 1 - Federal, State, and Local Laws • Consumerism of Cannabis • Supply and Demand • Consumer Safety • Consumer Problems • Regulations at Every Level Cannabis Laws and Policies Module 2 - Lobbying, Cultivation, Manufacturing, and Production • Lobbying and Advocacy • Requirements for Licensure • Cannabis Agriculture • Testing Labs • Standards Cannabis Laws and Policies Module 3 - Banking and Financial Implications • Credit Crunch • Investment • Stocks and Public Companies • State by State • Nation by Nation Cannabis Laws and Policies Module 4 - Taxation and the Future of Cannabis • National Taxes • Tax Models • Media • Congressional Action • Future of Cannabis
    All required reference materials are provided with this program. Technical requirements: Internet Connection • Broadband or High-Speed (DSL, Cable, Wireless) Hardware Requirements • Processor - 2GHz Processor or Higher • Memory - 1 GB RAM Minimum Recommended Software Requirements • Operating Systems - Windows 7, 8 or 10; Mac OS x 10 or higher • Microsoft Office 2007, 2010 or 2013 or a Word Processing application to save and open Microsoft Office formats (.doc, .docx, .xls, .xlsx, .ppt, .pptx) • Internet Browsers - Google Chrome is highly recommended • Cookies MUST be enabled • Pop-ups MUST be allowed (Pop-up Blocker disabled) • Adobe PDF Reader
    The Certified Cannabis Edibles Professional (CCEP) certification exam prepares individuals for a career in the growing cannabis cooking and edible industry. Certified Cannabis Edibles Professionals (CCEP) infuse food and drinks with cannabidiol (CBD) tetrahydrocannabinol (THC).
    This class is an independent-study course. Students will have all the resources needed to successfully complete the course within the online material. A student helpdesk is available for technical support during the course enrollment.

    Product Type:
    Course
    Course Type:
    Career Training Program
    Level:
    Beginner
    Language:
    English
    Hours:
    75
    Duration:
    3 months
    Avg Completion:
    3 Months

      • 100% Online, Self-Paced
      • Open Enrollment
      • Admissions and Student Support
      • Multimedia Rich and Interactive Content
      • Industry Certification Exam, when applicable
      • Hands-on Opportunity Upon Completion

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